Sesame Ginger Bok Choy
1 Tablespoon vegetable oil 2 cloves garlic crushed and chopped 1 teaspoon fresh ginger 8 heads baby bok choy 1 teaspoon sesame oil 1 Tablespoon soy sauce 1 Tablespoon water 1/4 teaspoon chili flakes sesame seeds for garnish
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